Saturday 20th October @ 10.00-3.00pm Mark recently completed a Sour Dough bread making class so happy to share his knowledge with you, different techniques and bread varieties plus lunch included
This course is €70. If you wish to book it for more then one person, the form will automatically update. Please fill out the form to the right and we will get you all booked up. We look forward to seeing you in the Just Cooking kitchen.